Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, helen's apple crumble. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Helen's Apple Crumble is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Helen's Apple Crumble is something which I’ve loved my whole life. They are fine and they look fantastic.
The first of our cooking videos. Order your copy of Helen & Abby Home Favourites now at www.helenandabby.com. In this video Helen demonstrates how to make Apple Crumble, a great recipe for the festival of Mabon.
To begin with this recipe, we must prepare a few components. You can have helen's apple crumble using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Helen's Apple Crumble:
- Get 6 large tart cooking apples (eg. Granny Smith)
- Prepare 2 lemons, zested & juiced
- Get 100 g butter
- Take 150 g plain white flour
- Take 130 g brown sugar
Today's humble apple crumble recipe reaches back English origins. We've heard it said that apple crumble with oats first became popular in World War II when food rations forced people to be extra. Recipe source: The recipe is loosely based on recipes I've seen in Crumbles and Cobblers by Maxine Clark (I bought the book simply because the photographs of the. Spread the crumble mixture over the top of the apples.
Instructions to make Helen's Apple Crumble:
- Peel apples. Chop into quarters. Take out core. Slice apples.
- Add lemon juice and zested lemon peel. Mix well in a large bowl. Set aside.
- Cream the butter in a mixer. Sift flour into the mixer. Add brown sugar into the mixer. Mix until it turns into a dry crumbly texture (looks a bit like granola). If not enough - add in a bit of flour.
- Place the apples evenly in a dish (it fits perfectly in a 30cm diameter dish that is about 2 inches deep). Topple crumble mixture evenly. Here's a photo of the chef!
- Preheat oven to 200 degrees. Bake for 45-60 minutes until the top starts to brown. In this version, we opted for 60 minutes for maximum crunch and softened apples like sauce. Serve with ice cream!
Sprinkle the Chelsea Raw Sugar or Demerara Sugar over the top for an extra crunchy topping. Amy's Apple Crumble is a tasty treat from the Goodness Gang. Try the recipe today with ice-cream, cream or custard! Are you ready for fall baking? Cinnamon Apple Crumb Cake is the perfect dessert for crisp.
So that’s going to wrap this up for this special food helen's apple crumble recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
