Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, healthy oatmeal cookies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Healthy oatmeal cookies is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Healthy oatmeal cookies is something that I have loved my whole life. They are fine and they look fantastic.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have healthy oatmeal cookies using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy oatmeal cookies:
- Prepare 1 1/4 cup oats
- Make ready 1 cup whole wheat flour
- Take 1 1/2 tsp baking powder
- Get 1 1/2 tsp cinnamon powder
- Take 1/2 tsp salt
- Take 1/4 cup applesauce
- Get 4 tbsp unsalted butter, melted
- Make ready 1 large egg
- Make ready 1 tsp vanilla extract
- Make ready 1/2 cup honey
- Prepare 1/3 cup chocolate chips
- Take 1/4 cup raisins
- Get 1/4 cup walnuts or pecans, well chopped
For healthy oatmeal cookies banana edition, don't miss my Banana Oatmeal Cookies, this recipe's different but equally delicious cousin. This recipe for classic oatmeal chocolate chip cookies gets a healthy boost with whole-wheat flour and uses less sugar and butter than traditional recipes. Don't hesitate to make a double batch–they're so satisfying they'll be gone fast. These are easy to make! and healthy for you too (small amount of butter & sugar), but still so very sweet and wholesome.
Steps to make Healthy oatmeal cookies:
- Whisk flour, oats, baking powder, cinnamon powder and salt together.
- In another bowl, combine the applesauce, butter, egg, vanilla extract and honey.
- Combine the wet ingredients with flour mix. Fold in chocolate chips, walnuts and raisins. The mixture will be wet the sticky. Place the batter in the fridge for 30 minutes or upto 3 days.
- Preheat the oven to 350°F. Place the parchment paper on the baking sheet. Remove the dough from the fridge and drop the dough into 1 1/2 inch balls spacing it out to 1 inch. Gently flatten the balls with the fingers to be about 3/4 inch thick.
- Bake the cookies until golden and firm, for about 10-15 minutes. Once done let them cool for few minutes before transferring them and enjoy a healthy snack.
The cookies are chewy and go great with any other add-ins (raisins, cranberries, chocolate chips, etc.) Courtesy of FoodNetwork.com. Find your perfect oatmeal cookie—whether soft and chewy, spiced with ginger, or studded with chips of chocolate or butterscotch. And don't forget the walnuts and raisins. Filled with chocolate chunks and topped with sea salt flakes, these are oatmeal cookies all grown up. Cool completely in pan on wire rack.
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