Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, kadai paneer. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kadai Paneer is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Kadai Paneer is something that I have loved my entire life. They’re fine and they look fantastic.
Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and red. Kadai Paneer Recipe with step by step photos.
To begin with this particular recipe, we must prepare a few ingredients. You can cook kadai paneer using 22 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kadai Paneer:
- Prepare For the Kadai Masala
- Make ready coriander seeds
- Prepare fennel seeds
- Get cumin seeds
- Get black peppercorns
- Prepare dry red chillies
- Get For gravy
- Take dieced Onion
- Make ready each green and yellow bell peppers
- Make ready chopped tomatoes
- Get tomato puree
- Make ready kadai masala
- Get chopped garlic
- Prepare chopped ginger
- Get slit green chillies
- Take Kashmiri red chilli powder
- Prepare turmeric powder
- Prepare garam masala powder
- Get chopped coriander leaves
- Take Salt as per taste
- Take fresh cream
- Prepare roasted crushed fenugreek leaves
Kadai paneer is one of the easiest paneer recipes I make. Learn how to make the easiest kadai paneer, with simple method. Kadai Paneer is a very simple and easy preparation of Paneer (Indian cottage cheese). This dish is prepared by sautéing paneer cubes & capsicum in an onion tomato gravy flavored with special spice.
Steps to make Kadai Paneer:
- First heat a Kadhai dry roast the whole masala once done grind it into a coarse powder..now marinate the paneer with some salt, pinch of turmeric powder, pinch of red chilli powder, pinch of garam masala powder keep it aside..
- Now heat a Kadhai add some oil then add the chopped garlic and ginger into it saute it for few minutes then add slit green chillies and chopped tomatoes saute it for few minutes then add all the dry spices cook all the spices very well then add tomato puree stir it for few minutes
- Then add little water saute it for few more minutes then in another Kadhai add some oil add all the chopped bell peppers and onions and marinated panner fry it until they they are slightly cooked
- Then add them into the gravy stir it then add roasted crushed fenugreek leaves and chopped coriander leaves and 2tbsp cream stir it and turn off the heat serve hot with naan, rice…
Kadai Paneer is a very simple and tasty dish make with Indian cottage cheese/paneer and capsicum. Kadhi Paneer is a great main dish for any special occasion. Kadhai Paneer is a great main dish for any special occasion. Paneer and colorful bell peppers are sauteed in spicy tomato gravy. Kadai paneer is the most commonly ordered dish in every restaurant.
So that is going to wrap it up with this exceptional food kadai paneer recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
