Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, creamy shrimp alfredo. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Creamy Shrimp Alfredo is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Creamy Shrimp Alfredo is something that I’ve loved my entire life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy shrimp alfredo using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Shrimp Alfredo:
- Get Pasta (any type)
- Make ready Shrimps (peeled and deveined)
- Prepare Salt
- Make ready Pepper
- Get Paprika
- Make ready Butter
- Take 1/3 cup White wine
- Prepare Chicken broth
- Make ready All purpose cream
- Make ready Parmesan cheese
- Prepare Garlic Salt
- Get Onions (chopped into small pieces)
- Get Garlic (minced and sliced in bits)
- Take Parsley
Depth of flavor this good is not only achievable, but ready in less than half an hour. Learn to make a restaurant-quality dish with our Creamy Shrimp Alfredo recipe. This Creamy Shrimp Alfredo features hints of parsley and balsamic vinaigrette. Lightly season shrimp with salt, pepper and paprika.
Steps to make Creamy Shrimp Alfredo:
- Season shrimps with salt, black pepper and paprika
- Heat pan with oil and cook shrimp for 3-4 mins. Do not overcook. Set aside once cooked.
- In the same pan, melt a cube of butter.
- Saute finely chopped onions and garlic until aroma comes out.
- Add white wine, chicken broth and cream.
- Let the mixture simmer.
- Add parmesan cheese, garlic salt and black pepper. Let it simmer for another minute or two.
- Add the boiled pasta and cooked shrimp.
- Sprinkle some parsley on top before serving. Parmesan cheese can also be added on the toppings.
How to make creamy shrimp alfredo pasta. So, how to make the creamiest, tastiest shrimp alfredo pasta? First, cook the pasta according to the packet instructions -we want it al dente, so the pasta is cooked, but not too soft, as it cooked further once it's added to the hot sauce. You can season the shrimp before adding it to the pan, some garlic granules or a bit of chilli are a nice. Remove shrimp with slotted spoon; set aside.
So that’s going to wrap it up with this special food creamy shrimp alfredo recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
