Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, thanksgiving leftover pot pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thanksgiving Leftover Pot Pie is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Thanksgiving Leftover Pot Pie is something that I have loved my entire life.
All Reviews for Easy Leftover Thanksgiving Turkey Pot Pie - of Reviews. Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest. Nutritional Information Easy Leftover Thanksgiving Turkey Pot Pie.
To get started with this recipe, we must first prepare a few ingredients. You can cook thanksgiving leftover pot pie using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thanksgiving Leftover Pot Pie:
- Get 1 bowl of Turkey scraps
- Take 2 cup green bean casserole
- Prepare 2 can cream of mushroom soup
- Prepare 2/3 cup half and half
- Make ready 1 Alot of leftover stuffing ( 8 cups or so)
- Take 1 bag of frozen mix veggies
- Make ready 2 jar of turkey gravy
- Prepare 2 can cranberry sauce
But at a certain point in the days after Thanksgiving I've had about all I can of re-heated turkey, mashed potatoes, and gravy. That's when you have to get a little creative and start thinking outside the box. This turkey pot pie has a comforting creamy center with an extra-flaky top. Brushing the crust with heavy cream and sprinkling with flaky sea salt is an absolute must.
Instructions to make Thanksgiving Leftover Pot Pie:
- Preheat oven at 375°F. Use old stuffing pan or large casserole pan.. Use 1/2 of stuffing to making bottom crust.. Mash it together, to stick to bottom.
- Mix together your Turkey pieces, green bean casserole, frozen veggies, cream of mushroom soup and half & half in large bowl..
- Layer pot pie mixture, on top of stuffing.
- Add remaining stuffing top of pot pie mixture. Don't mash down, just top it.. Cover with foil and bake for 40 minutes. Take off foil, ten minutes til and top with gravy.. Keep uncovered and finish remaining time. Serve with cranberry sauce
This is just one more reason. Recipe: Easy Freeze Turkey Pot Pie. This leftover turkey pot pie recipe makes two pies and is ideal for freezing. Fill ungreased pie pans with prepared filling and seal with an unbaked pastry crust. The pies can be covered, frozen, and kept for up to three months.
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