Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, zucchini casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Zucchini Casserole is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Zucchini Casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have zucchini casserole using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Zucchini Casserole:
- Make ready large zucchini, peeled and cut into coins
- Prepare large tomato, sliced
- Prepare shredded cheddar cheese
- Make ready Parmesan cheese
- Make ready Bisquick mix
- Take whole milk
- Prepare eggs
- Prepare black pepper
- Get Canola oil cooking spray
Instructions to make Zucchini Casserole:
- Spray canola oil cooking spray into a large casserole dish……
- Layer zucchini and tomato slices into casserole dish……
- Now add your shredded cheddar cheese and Parmesan cheese……
- In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
- Pour Bisquick mixture over tomato and zucchini in casserole dish…..
- Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
- Let rest for 10 minutes…..
- Serve and enjoy 😉!
So that’s going to wrap this up with this exceptional food zucchini casserole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
