Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pillsbury fajita pot pies (super easy). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Pillsbury Fajita Pot Pies (Super easy) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Pillsbury Fajita Pot Pies (Super easy) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have pillsbury fajita pot pies (super easy) using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pillsbury Fajita Pot Pies (Super easy):
- Take 3 lb chicken breast
- Get 1 packages flakey butter biscuits
- Take 1 each Green bell pepper
- Make ready 1 each onion
- Make ready 1 1/4 bunch cilantro
- Prepare 1 cheese-cheddar or mozarella
- Make ready 1 salt to taste
- Take 1 Garlic salt to taste
- Take 1 pepper to taste
One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and whatever vegetables your family loves. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. Just fill, fold and bake (or grill!) for easy + sweet personal-sized treats. Fill a flaky Pillsbury refrigerated pie crust with shredded chicken or turkey and add your family's favorite vegetables for a versatile dish that's easy to make.
Instructions to make Pillsbury Fajita Pot Pies (Super easy):
- Open Pillsbury flakey biscuits and flatten each biscuit.
- Grease muffin pan and place each flattened piece of dough in the pan
- you can begin preheating the oven if you like, but you still have to cook the chicken and stuff.
- Cut the chicken into TINY ass pieces, cut the onions and bell peppers thin and long, then chop cilantro. Add everything to a preheated pan with olive oil. Next is pretty obvious, Cook until chicken is done.
- Add however much salt, garlic salt, and pepper you want….to taste. We added approx. 1TBS (of each) at first, then another 1 TBS of after initial taste testing. (we just shook each until it started tasting good)
- Spoon the chicken, onions, and bell pepper mix into each biscuit.
- Put in the oven until biscuits are light brown, approximately 12-14 mins
- serve with salsa on top…or not. taste good either way.
One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and whatever. Serve the hot wings on a tray lined with lettuce. Arrange strips of bell pepper and stalks of green onions with the wings. See more ideas about Recipes, Crescent roll recipes, Cooking recipes. See more ideas about Cooking recipes, Chicken recipes, Chicken dinner.
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