Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, butter prawn with salted egg and floss garnishing. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Butter Prawn with Salted Egg and Floss Garnishing is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Butter Prawn with Salted Egg and Floss Garnishing is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have butter prawn with salted egg and floss garnishing using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Butter Prawn with Salted Egg and Floss Garnishing:
- Make ready Tiger Prawns
- Prepare chicken egg yolks
- Take salted egg yolks (boiled)
- Make ready Curry
- Prepare Birds eye chilli (optional)
- Take Evaporated milk
- Take Butter
- Make ready salt
- Make ready sugar
Steps to make Butter Prawn with Salted Egg and Floss Garnishing:
- Add butter and some oil to wok and create a swirling motion, then add in the egg yolks and continue the swirling until bubble foam appear and brownish color and set aside. Let it cool down and you will have egg yolk floss.
- The prawn you need to Fly Oil or "Fei Yau" for 15 seconds in a wok of hot oil and set aside. You can also coat with crispy powder or flour to the prawn and fry it to make it crspier for dry style. Set the prawn aside.
- Add in butter to wok and stir fry some chilli and curry leaves till aroma, then add in 1/2 can of evaporated milk and continue to stir fry. Stir until the evaporated milk dry, to make dry style or leave some gravy for wet style. Add in the egg floss and salted egg yolk and seasoned with salt and sugar. Finally add in the prawn and mix everything together and serve.
So that is going to wrap it up with this special food butter prawn with salted egg and floss garnishing recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
