Corn Chowder
Corn Chowder

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, corn chowder. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Corn Chowder is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Corn Chowder is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook corn chowder using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Corn Chowder:
  1. Take bacon chopped
  2. Take chopped onion
  3. Take chopped celery
  4. Take flour
  5. Get chicken broth
  6. Get large potato peeled and diced
  7. Make ready milk
  8. Get cream style corn
  9. Take Salt and pepper
Steps to make Corn Chowder:
  1. In a large saucepan cook bacon until crisp. Drain almost all of the bacon fat.
  2. Add onion and celery and cook until soft but not browned.
  3. Stir in flour.
  4. Stir in chicken broth.
  5. Add potato and simmer for 10 minutes or until potatoes are tender.
  6. Add milk, corn and bacon and simmer for about 10 minutes. Do no boil.
  7. Add salt and pepper to taste.
  8. Enjoy!

So that is going to wrap it up with this exceptional food corn chowder recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!