Creamy Dreamy Fennel Soup
Creamy Dreamy Fennel Soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy dreamy fennel soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Dreamy Fennel Soup is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Creamy Dreamy Fennel Soup is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook creamy dreamy fennel soup using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Dreamy Fennel Soup:
  1. Prepare fennel bulbs
  2. Prepare large onion, sliced
  3. Take medium sized potatoes
  4. Make ready vegetable stock
  5. Prepare white pepper
  6. Make ready Salt and ground black pepper
  7. Make ready olive oil
Steps to make Creamy Dreamy Fennel Soup:
  1. Prepare the fennel by taking off the tough outer leaves, removing the stems and cutting out the most woody part of the centre core. Then slice it.
  2. In a large saucepan, gently fry the onion in olive oil for 5 minutes until translucent. Then add the fennel and continue to cook gently for another 5 minutes.
  3. Add the potatoes, white pepper and stock to the pan. Bring the stock up to a gentle simmer, cover the pan with the lid then cook for 30-40 mins, or until the veg is really tender.
  4. Cool the soup down before blending. Then reheat and season to taste with a good twist of salt and black pepper.

So that is going to wrap this up with this exceptional food creamy dreamy fennel soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!