Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cheesy pasta bake with turkey, fennel & thyme. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cheesy Pasta Bake With Turkey, Fennel & Thyme is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Cheesy Pasta Bake With Turkey, Fennel & Thyme is something which I’ve loved my entire life.
Baked Ziti with Italian Turkey SausageThe Recipe Rebel. No need to choose between tangy tomato or creamy cheese sauce - this easy bake, with turkey mince and mascarpone, has the best of both. With cheddar, mushrooms, bacon & spaghetti, this Cheesy Pasta Bake is amazing.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy pasta bake with turkey, fennel & thyme using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheesy Pasta Bake With Turkey, Fennel & Thyme:
- Make ready rigatoni pasta,
- Take 7% fat turkey thigh mince meat,
- Take tomato passata,
- Make ready small onion, chopped,
- Take large tomatoes, chopped coarsely,
- Prepare tomato puree paste,
- Make ready dried thyme,
- Get fennel seeds,
- Take Cracked black pepper, to season,
- Take sugar,
- Make ready Salt to season and for pasta cooking water,
- Make ready Vegetable oil for frying
- Take To top:
- Make ready Grated mature cheddar cheese (I used 30% less fat)
It's full of flavour despite being vegan and diary-free. Take this simple fennel pasta, for example. Apart from charred fennel, it gets its flavour from sweet Greek tomatoes, capers, olives and a handful spices. Cheesy Baked Turkey Meatballs cooked in Marinara sauce to keep them flavorful and moist.
Steps to make Cheesy Pasta Bake With Turkey, Fennel & Thyme:
- Add oil to a medium saucepan and once hot add in the onions and begin to gently fry, turn down the heat a little. After frying until turning translucent add in the turkey mince meat. Fry off until almost cooked through then season well with salt and plenty of cracked black pepper. Take the fennel seeds and grind them in a mortar and pestle.
- Add in the ground fennel seeds plus the thyme. Stir through. Next add the tomato paste and the passata. Stir through. Bring to a simmer. Add in the sugar and stir through. Simmer on a medium low heat.
- Begin to cook the pasta according to packet instructions in salted water. Preheat your oven to 180 (fan). Once the pasta is almost cooked remove from the heat and drain off the water. Take your oven proof dish and spoon in the pasta then add the sauce. Gently mix through until the pasta is coated evenly.
- Scatter over your grated cheese then place in the hot oven and cook for around 10 minutes. Then to finish place beneath a hot grill until the cheese is golden and bubbling.
- Serve up and enjoy! :)
Put all of your leftover turkey to good use in this creamy, cheesy pasta dish. Add the sauce to the pasta along with the turkey and toss to coat, then fold in the mushrooms, peas, and parsley. This Baked Pasta recipe utilizes whole wheat pasta, ground turkey and plenty of cheese. Watch the short video showing you how to make this recipe, then scroll to the bottom of this post and print out the recipe so you can make it at home. · Red Pepper Pasta Bake - A quick and easy cheesy pasta bake that the whole family will love! Penne pasta bake with peas, fetta and mint.
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