Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, roasted beef cooked in rice cooker. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Roasted Beef cooked in rice cooker is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Roasted Beef cooked in rice cooker is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook roasted beef cooked in rice cooker using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Beef cooked in rice cooker:
- Prepare 500 g block beef
- Take Salt
- Take Pepper
- Get Garlic
- Get Herb
Instructions to make Roasted Beef cooked in rice cooker:
- Salt and pepper to beef
- Put oil in pan and fry garlic. And roast all surfaces
- Fry spring onion. Put the beef on oven paper and salt, pepper and herbs on beef.
- Wrap the beef and wrap over it with aluminum foil.
- Put it in ziplock and vacuum air
- Pour boiling water in rice cooker and put the ziplock beef in it and cover with small dish.
- Turn on the keeping-hot switch and keep it in 2 hours. The temperature of keeping-hot is around 70~75℃. Then take it out and cool it down.
- Slice beef and sprinkle a little salt.
- Garnish with Wasabi and Wasabi leaf.
So that is going to wrap this up for this special food roasted beef cooked in rice cooker recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
