Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steamed garlic prawn. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
As overcooked prawns taste powdery, we definitely wanna avoid that. You will know when your prawns are perfectly. This Chinese shrimp (Chinese prawn) recipe is so easy that you really do not need any skills to execute it.
Steamed Garlic Prawn is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Steamed Garlic Prawn is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have steamed garlic prawn using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Steamed Garlic Prawn:
- Make ready prawn, split the back and take out the dirt, keep the head and the skin
- Take fresh lime juice
- Prepare salt
- Make ready green onions, thinly sliced
- Get red chili pepper, thinly sliced diagonally
- Take sesame oil
- Make ready For the sauce:
- Prepare garlic, minced
- Make ready ginger, minced
- Make ready seafood soy sauce
- Get Chinese cooking wine
- Take white pepper powder
Steamed Prawns with Garlic is a very simple homely dish. Chinese restaurants always charge a premium for seafood dishes. The home-made version costs a small fraction of what the restaurants. A tasty dish with little preparation, steamed garlic prawns with vermicelli only takes a few minutes to cook.
Instructions to make Steamed Garlic Prawn:
- Mix the prawn with salt and lime juice. Set aside for 15 minutes.
- In a small bowl, mix the sauce ingredients together.
- Arrange prawn on a heat resistant plate.
- Pour sauce ingredients on top of the prawn.
- Steam prawn for 8 minutes only in a big preheated pot. Remove from the heat. (Please DO NOT steam the prawn too long. It will make them chewy and not sweet anymore)
- Place sliced green onions and sliced red chili pepper evenly on the prawn.
- Heat sesame oil in a small pan until very hot. Pour sesame oil on the prawn evenly.
- Serve over warm plain porridge or rice. Yum! š.
Wash prawns thoroughly and leave on shells and heads. In a bowl, mix the soy sauce, garlic, and brandy. Arrange the prawns on a dish, and cover with the soy sauce mixture. Is there any ingredient that is quite as important as garlic? It is not only nutritious, but adds a wonderful flavour to many recipes, especially this one -Steamed Garlic Prawns.
So that is going to wrap it up with this special food steamed garlic prawn recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
