Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, eggplant, garlic, tomato. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Eggplant, Garlic, Tomato is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Eggplant, Garlic, Tomato is something which I’ve loved my entire life.
Make the tomato garlic sauce (can be made in advance): Cut tomatoes in halves and pulse a few times in a food processor to get a chunky. An incredibly aromatic eggplant stew in garlic tomato sauce, a vegan eggplant recipe that you will make over and over again. Wash the tomatoes, parsley, and garlic.
To get started with this recipe, we must first prepare a few ingredients. You can have eggplant, garlic, tomato using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Eggplant, Garlic, Tomato:
- Make ready 4 Fresh Baby Eggplants. Sliced 1/2" thick
- Take 4 Tbsp Olive oil
- Get 1 tsp Cumin seeds
- Take 1 tsp Fresh garlic cloves crushed
- Get 1 Fresh chopped green Chili
- Take 1 Chopped Onion
- Make ready 1 Fresh Chopped Tomato
- Get 2 Tbsp MDH BRAND Kitchen King Masala.
- Make ready 1/4 cup water
Discover how to make garlicky eggplant with tomatoes with this great recipe. A tad bit o water to help seal the. Morocco's most classic cooked salad, zaalouk, is surely its most popular. This dish can be served cold, warm or at room temperature.
Steps to make Eggplant, Garlic, Tomato:
- Heat oil on Med High. Add Cumin seeds and cook 2 mins. Add Garlic, Green Chili and Onion. Cook 5 mins. Add tomato.
- Add Eggplant slices. Sprinkle Masala on top and mix gently. Add water and reduce heat to low and cook for 20 mins. Turn off heat and serve when ready.
For a smoky flavor, stir in some chopped. How can I make eggplant tasty, healthy, and easy to cook? This time I took the advantage of the oven. Mix well with the garlic tomato sauce. Blend in tomato paste and water.
So that is going to wrap it up for this special food eggplant, garlic, tomato recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
