Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried eggplant. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried Eggplant is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Fried Eggplant is something that I’ve loved my entire life.
This is so easy to make at home and much better than most restaurant versions. With our magic ingredient you will easily have perfect results every time! Heat oil in a large skillet over medium-high heat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fried eggplant using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fried Eggplant:
- Make ready eggplant thinly sliced
- Prepare ginger powder
- Make ready garlic powder
- Get cayenne powder
- Prepare tumeric powder
- Take onion powder
- Prepare bread crumbs
- Make ready eggs
- Make ready salt/pepper to taste
Eggplants are members of the nightshade family of vegetables, which makes them a close cousin of potatoes. Obviously that makes becoming fries a sort of family fairy-tale for eggplant. These deep-fried eggplant strips are crispy and delicious You can also sprinkle the fried eggplant strips with Parmesan cheese and serve them with warm marinara sauce as a nod to an eggplant Parm. This Italian Fried Eggplant Recipe is absolutely delicious without using bread crumbs!
Steps to make Fried Eggplant:
- slice eggplant in thin circles
- salt, slices to taste
- combine spices with splash of water and mix making a paste
- cover slices with the paste
- whisk eggs
- dip slices in egg then bread crumbs
- fry with desired amount of oil. I find peanut works well here
Some Fried Eggplant recipes are dry and with a hard texture. But, this recipe is moist and melts in your mouth! Fry each breaded eggplant slice until it is golden and crispy on each side. Oil a baking pan or cookie sheet and. Dip eggplant slices in batter, then drop into oil—as many at a time as you can without crowding the Keep fried slices warm in oven.
So that’s going to wrap it up for this exceptional food fried eggplant recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
