Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, 虾米炒包菜 stir-fried cabbage with dried shrimp. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
虾米炒包菜 Stir-fried Cabbage with Dried Shrimp is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. 虾米炒包菜 Stir-fried Cabbage with Dried Shrimp is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have 虾米炒包菜 stir-fried cabbage with dried shrimp using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 虾米炒包菜 Stir-fried Cabbage with Dried Shrimp:
- Make ready 包菜 Cabbage (100g)
- Take 红萝卜 Carrot (50g)
- Take 虾米 Dried shrimp
- Make ready 蒜米 Minced garlic
- Prepare 酱清 Light soy sauce
Steps to make 虾米炒包菜 Stir-fried Cabbage with Dried Shrimp:
- 包菜切小片，红萝卜切丝 Cut cabbage into small pieces, cut carrot into thin slices
- 热油，加入虾米和蒜米炒香 Heat the oil, add dried shrimp and minced garlic
- 加入红萝卜，包菜翻炒 Add carrot and cabbage, stir-fry
- 加入一汤匙酱清和半杯水，小火闷煮5分钟 Add 1 tablespoon of light soy sauce and half a cup of water, simmer for 5mins with low heat
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