Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mashed banana pancake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mashed Banana Pancake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Mashed Banana Pancake is something which I have loved my entire life. They’re nice and they look wonderful.
They're not as delicious as when they're fresh, but they make a nice snack. Larger crêpe-like pancakes: Blend the bananas and eggs in a blender until perfectly smooth. Make slightly larger pancakes and use a very thin spatula to flip.
To get started with this recipe, we must prepare a few ingredients. You can cook mashed banana pancake using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mashed Banana Pancake:
- Make ready 2 cups buttermilk (2 cups whole milk mix with 2 tbsp vinegar - let it rest for about 10 minutes to allow the milk to turn to buttermilk)
- Get 2 ripe bananas, mashed
- Get 2 eggs
- Make ready 3 tbsp butter, melted and cooled slightly
- Get 1 tsp vanilla extract
- Make ready 2 1/2 cup all purpose flour or whole wheat flour
- Get 1/4 cup granulated sugar
- Take 1 tsp baking powder
- Take 1/2 tsp baking soda
- Make ready 1/2 tsp salt
- Get Topping:
- Make ready Sliced bananas
- Take Maple syrup
- Make ready Honey
Fluffy yet moist thanks to mashed banana mixed into the batter, these pancakes make for the perfect weekend morning breakfast. Vegetarian Dairy-Free Option Refined Sugar-Free Option Main Ingredients: bananas , butter , buttermilk , eggs , flour , milk Soft and fluffy pancakes made with mashed bananas, cinnamon, and nuts. Make these pancakes for a perfect weekend breakfast and brunch with the family. If you're a fan of Banana Pancakes, try these Bananas Foster Pancakes made with buttermilk pancakes and bananas foster topping.
Steps to make Mashed Banana Pancake:
- In a medium bowl, whisk in flour, baking powder, baking soda, and salt.
- In a big bowl, add buttermilk, mashed bananas, melted butter, eggs, and sugar. Whisk together until well combined.
- Pour the dry ingredients over the dry and mix just until incorporated. Do not overmix.
- Let the batter sit for about 5 minutes. It should form bubbles and rise just a bit.
- Heat a little butter on a frying pan over medium-high heat. Pour the batter into the frying pan using an ice cream scoop or a 1/4 cup measure. Cook until both sides change to golden brown color.
- Serve with sliced bananas and maple syrup or honey! 😋
Homemade Banana Pancakes made from scratch with mashed ripe banana, walnuts, and buttermilk are what family breakfasts are all about!. These fluffy homemade pancakes are perfect with a pad of butter and warm pure maple syrup. Don't bother using a mix when it's so easy to mix up a batch with ingredient you have on hand! Convenience is always nice for breakfast foods. By using a pre-made pancake mix this recipe can be prepped in just a few minutes!
So that is going to wrap this up for this special food mashed banana pancake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
