Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, octopus salad with pepper dressing. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Octopus Salad with pepper dressing is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Octopus Salad with pepper dressing is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have octopus salad with pepper dressing using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Octopus Salad with pepper dressing:
- Take 100 g octopus (precooked by LP foods)
- Make ready 2 g Black pepper, cracked
- Take 2 g white pepper, cracked
- Take 2 g fresh green pepper, roughly chopped
- Get 10 g dijon mustard
- Take 10 ml sherry vinegar
- Make ready 50 ml extra virgin olive oil
- Prepare to taste salt
- Get 10 g shaved radish
- Make ready 20 g cherry tomatoes cut in half
- Get 20 g arugula
Steps to make Octopus Salad with pepper dressing:
- Thinly slice Octopus tentacle and arrange on the plate. These are fully cooked and ready to eat.
- In a separate bowl, combine the dijon mustard, sherry vinegar, 3 kinds of pepper.
- Slowly drizzle olive oil into this mix until fully incorporated
- Season to taste with salt
- Drizzle sauce over octopus and toss vegetables in this sauce.
- Serve
So that’s going to wrap this up with this special food octopus salad with pepper dressing recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
