Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, patlican musakka (eggplant moussaka). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Moussaka (/muːˈsɑːkə/, /ˌmuːsəˈkɑː/ or /ˌmuːsɑːˈkɑː/) is an eggplant- and/or potato-based dish, often including ground meat, which is common in the Balkans and the Middle East. Musaka od patlidžana - Najbolja 😉 - Delicious Eggplant Recipes. An authentic, delicious recipe for Eggplant Moussaka- perfect for entertaining or serving at a special gathering.
PATLICAN MUSAKKA (EGGPLANT MOUSSAKA) is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. PATLICAN MUSAKKA (EGGPLANT MOUSSAKA) is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook patlican musakka (eggplant moussaka) using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make PATLICAN MUSAKKA (EGGPLANT MOUSSAKA):
- Prepare eggplant
- Prepare ground beef
- Get onion
- Make ready garlics
- Take fresh tomato
- Get Salt
- Prepare Black pepper
- Take Dried parsley
- Make ready Olive oil
- Get For sauce
- Make ready tomato paste
- Take hot water
Olmasa Türk mutfağının eksik kalacağı patlıcandan yapılan en nefis tariflerden biri patlıcan musakka. Dilimlendikten sonra tuzlu suda bekletilen ve sonrasında kızartılan patlıcanlar; kıymalı harçla buluştuktan sonra tencerede ve ağır ateşte pişmeye devam ediyor. Patlıcan Musakka Tarifi, Kolay Patlıcan Musakka Yapımı, Patlıcan Musakka Tarifi Resimli Anlatımı Ve Birbirinden Lezzetli Diğer Et Yemekleri, Lezzet'te! Malzemeleriniz hazırsa, pratik zeytinyağlı patlıcan musakka nasıl yapılır gelin beraber görelim. Öğle ve akşam öğünlerinde sıklıkla tercih edilen.
Instructions to make PATLICAN MUSAKKA (EGGPLANT MOUSSAKA):
- Slice eggplants and fry. Set aside in baking tray
- Chop the onion & tomato, minced the garlics
- Heat olive oil, stir fry onion, garlic and ground beef
- Add tomato and keep stiring until it cooked well
- Put the beef on top of eggplant
- Pre-heat Oven 180° C. Prepare sauce. 1 tbsp tomato paste and hot water. Mix well. And pour onto the beef
- Garnish with chillies and fresh tomato. Bake 180° C for about 35-40 minutes
Patlıcan ile yapılacak şahane bir tarif. Trouvez des images de stock de Eggplant moussaka ( patlican musakka ) en HD et des millions d'autres photos, illustrations et images vectorielles de stock libres de droits dans la collection Shutterstock. Des milliers de nouvelles images de grande qualité ajoutées chaque jour. Mutfak Tüyoları - Geleneksel lezzetlerimizden biri patlıcan musakka, yaz sebzelerinin tezgahlardaki yerini almasıyla, sofralarımıza gelmeye başladı. Kıyma ile buluşan patlıcanlar, enfes lezzeti ile misafir sofralarında da baş tacı oluyor.
So that is going to wrap this up with this special food patlican musakka (eggplant moussaka) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
