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Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fillet mignon w/ kicker shrimp scalloped baby potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mignon With Scallops Recipes on Yummly Chicken, Scallop and Steak Skewers with Yakitori SauceToday. Date night has never been easier with this amazing Shrimp Scampi topped Filet Mignon for two.

Fillet Mignon w/ Kicker Shrimp Scalloped Baby Potatoes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Fillet Mignon w/ Kicker Shrimp Scalloped Baby Potatoes is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook fillet mignon w/ kicker shrimp scalloped baby potatoes using 23 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Fillet Mignon w/ Kicker Shrimp Scalloped Baby Potatoes:

1. Prepare Steak
2. Make ready Fillet Mignon
3. Prepare butter, unsalted
4. Get Salt and Pepper to season
5. Get Olive Oil
6. Take Garlic
7. Make ready Mint, to garnish
8. Get Scalloped Potatoes
9. Make ready Idaho Baby Potatoes, peeled and thinly sliced
10. Get Snap Green Beans
11. Get Heavy Cream
12. Get White Wine
13. Take butter, unsalted
14. Take Olive Oil
15. Make ready Salt and pepper to season
16. Make ready lemon, juiced
17. Get Kicker Shrimp
18. Take (16/20) Shrimp, peeled and deveined
19. Make ready Salt
20. Make ready Pepper
21. Get Cajun Seasoning
22. Make ready Smoked Paprika
23. Make ready Butter, unsalted

Serve the steak with side dishes such as roasted potatoes or vegetables. Place oven rack in its highest position. Season the Filet Mignons with salt and pepper. Combine the butter and oil in a large saute pan over high heat.

Steps to make Fillet Mignon w/ Kicker Shrimp Scalloped Baby Potatoes:

1. In a sauce pan add enough water to cover the green beans and bring to a boil. Reduce heat until green beans are slightly soft and drain. Set aside.
2. For the Scalloped Potatoes:
3. Pat dry and season with salt and pepper.
4. In a skillet, bring to medium high heat with butter to foam. Toss in potatoes and sauté. Drizzle in olive oil and let continue to cook.
5. Add in 3/4 of the heavy cream and continue to stir. As it thickens reduce heat to medium and add in white wine. Stir again and bring to a low heat.
6. For the Shrimp and steak:
7. Pat down shrimp and steaks with paper towels. Combine shrimp seasoning and mix well in bowl. Add salt and pepper to the steaks.
8. Bring two skillets to medium high heat. Add butter to one and olive oil to the other when hot evenly.
9. With the one with butter, toss in shrimp and let cook about three minute and flip. Meanwhile, place the filets in the other with garlic and let sear for the same amount of time and flip. Toss in butter to baste the filets.
10. Continue to let shrimp cook until nice and pink colored with seasonings, add to the scalloped potatoes and toss in green beans. Add the remaining heavy cream and stir in.
11. Once the filets are seared to your liking after flipped (2min for rare, 3min mid rare, 4min medium, etc) remove from skillet and let rest equal amount of time.
12. On a plate scoop out shrimp and potatoes and place on plate. Add green beans. (Roughly 5 shrimp and green beans each plate). Squeeze he on juice over shrimp and potatoes. Slice fillet in half and place on plate. Top with mint to garnish.

When the pan is hot and foam has. Filet Mignon With Perfect Roasted Potatoes. Filet mignon is the tenderest cut of beef and only needs a little seasoning with coarse salt and pepper. Filet Mignon is a slice of the beef tenderloin, which is the psoas muscle of the cow. Since it does very little work or weight-bearing, it is extremely tender.

So that’s going to wrap it up for this special food fillet mignon w/ kicker shrimp scalloped baby potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!