Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mapo eggplant. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mapo Eggplant is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Mapo Eggplant is something that I’ve loved my whole life.
Mapo Eggplant is a spin on the Szechuan classic Mapo Tofu. Silky roasted eggplant is topped with Mapo Tofu is one of my favorite Szechuan dishes. I thought I would use eggplant in place of tofu and.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mapo eggplant using 17 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Mapo Eggplant:
- Prepare 5 to 6 Eggplant (slim Japanese type)
- Get 1/2 Carrot
- Take 3 to 4 Green bell peppers
- Take 150 grams Ground pork
- Take 1/2 Onion
- Prepare 1 clove Garlic
- Get 1 piece Ginger
- Get 1/2 tbsp Doubanjiang
- Get 1/2 tbsp ★ Miso
- Get 1 tbsp ★ Soy sauce
- Prepare 1 tsp ★ Sugar
- Take 1 tbsp ★ Oyster sauce
- Take 2 tsp ★ Chicken soup stock granules
- Get 2 tbsp ★ Shaoxing wine (or cooking sake)
- Make ready 300 ml ★ Water
- Get 1 (as needed), to thicken the sauce Katakuriko slurry
- Get 1 dash Sesame oil
I use mushrooms and seitan to mimic the pork in traditional mapo tofu and add some green onions for color. Eggplant Mapo Tofu With Chicken Stock, Cornstarch, Low Sodium Soy Sauce, Granulated Sugar, Sesame Oil, Garlic, Minced Ginger, Green Onions, Bean Paste, Sichuan Peppercorns, Bean Sauce. Add the roasted eggplant pieces, half spring onion, cashews, all three different types of chilli, garlic, ginger and the chilli paste. Discover the magic of the internet at Imgur, a community powered entertainment destination.
Instructions to make Mapo Eggplant:
- Combine the ★ ingredients.
- Slice the eggplants into 6 pieces lengthwise. Soak in a bowl of water to remove bitterness. Drain and pat dry well with paper towels.
- Cut up the bell peppers and carrot into easy to eat pieces.
- Finely chop the onion.
- Finely chop the ginger and garlic.
- Put the oil, garlic, ginger and doubanjiang in a frying pan and stir fry until fragrant. If the heat is too strong it will burn, so watch as it cooks.
- Add the ground meat, then the onion, and stir fry.
- When the meat and onions are cooked, add the ★ ingredients and simmer for 5 to 6 minutes.
- Stir fry the eggplant slices. Add more oil if needed.
- Stir fry the bell peppers and carrot.
- Take the stir fried vegetables out of the pan.
- Add katakuriko dissolved in water to the sauce to thicken it, then add the cooked vegetables and mix. Drizzle in a little sesame oil.
- Transfer to a serving plate, and it's done.
Lift your spirits with funny jokes, trending memes, entertaining gifs, inspiring stories, viral videos, and so much. Fried eggplant simmered in a spicy sauce of fermented chile bean paste and ground pork, served with a side of rice —Sarah. 麻婆茄子と叉焼炒飯 // Mapo Eggplant & Charsiu Fried Rice. Includes oil, ground pork, garlic, ginger, fermented black beans, eggplant, chili bean paste, bean paste, chili sauce, soy sauce, chicken broth, corn starch. info@mapo.be. Vegetarian mapo tofu - So easy to make and irresistibly delicious. The tender tofu and mushrooms are simmered in a rich sauce that's bursting with flavor.
So that is going to wrap this up for this special food mapo eggplant recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
