Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, best veggie burgers. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Best Veggie Burgers is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Best Veggie Burgers is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have best veggie burgers using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Best Veggie Burgers:
- Take 2 800 ml cans of black beans
- Get 1 small onion
- Get 1 large green bell pepper
- Make ready 2 cup crimini mushrooms
- Prepare 1 large egg
- Make ready 1 cup breadcrumbs
- Make ready 2 tablespoon garlic powder
- Make ready 1 tbsp black pepper
Steps to make Best Veggie Burgers:
- Empty rinse and clean both cans of black beans. Using a potato masher or something similar, mash only half of the black beans, leaving the other half whole.( this allows for texture)
- Finley dice the whole onion and half the mushrooms. Chop the whole green pepper and the remaining mushrooms. ( this allows for texture)
- Combine all the ingredients together in a large bowl, cover with plastic wrap and let set in fridge.
- Once the mixture has set, roll out and and press into shape. Individually wrap each burger in plastic wrap, this will allow them to hold shape until you are ready to cook them, as well as makes them freezer ready!
- These burgers are great baked, pan fry'd or BBQ'D. .. Enjoy!!!!
So that’s going to wrap this up for this special food best veggie burgers recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
