Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, carrot cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Carrot Cake is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Carrot Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have carrot cake using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake:
- Take 175 grams light muscovado sugar
- Get 175 ml sunflower oil
- Get 3 eggs
- Take 140 grams grated carrot
- Take 1 zest of half an orange
- Get 100 grams sultanas or raisins
- Prepare 175 grams self raising flour
- Prepare 1 tsp bicarbonate of soda
- Prepare 1 tsp cinnamon
- Prepare 1/2 tsp nutmeg (freshly ground is best)
Steps to make Carrot Cake:
- preheat oven to 180°c/350°f and line a deep 9 inch cake tin with greaseproof paper
- beat sugar and oil together to remove all lumps. add eggs, carrot, raisins and orange zest. combine
- sieve together the flour, bicarb, cinnamon and nutmeg into the wet mixture. fold together until smoothish
- pour mix into the cake tin and bake for 25-30 minutes or until knife comes out clean or edges come away from tin
- once done remove and leave to cool in a wire rack
- carefully using a serrated bread knife to cut lengthways for filling. if you're not confident just divide mix into two tins instead of one just reduce cooking time and keep checking
- classic filling is cream cheese frosting (check my other recipe) but leave whole and dust with icing sugar to reduce the calories
So that is going to wrap it up with this exceptional food carrot cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!