Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, pb cup oatmeal pancakes. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Favorite Oatmeal Pancakes. back to all recipes. Add yogurt and baking powder, whisk together. Drizzle chocolate sauce over pancakes as a topping.
PB Cup Oatmeal Pancakes is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. PB Cup Oatmeal Pancakes is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pb cup oatmeal pancakes using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make PB Cup Oatmeal Pancakes:
- Make ready 2 Eggs
- Make ready 1/3 C. Greek Yogurt
- Make ready 1/4 tsp. Baking Powder
- Prepare 1 1/2 Tbs. Peanut Butter, creamy
- Prepare 1 C. Quick Oats
- Get 3 Tbs. Semi-Sweet Chocolate Chips
- Make ready 1/4 tsp. Coconut Oil
Measure out ¼ cup batter and pour onto skillet for each pancake. My kids love oatmeal, peanut butter and pancakes. So this recipe was a great find! I let the batter sit for five minutes to allow the oatmeal to absorb the liquids before I cooked them on the griddle.
Steps to make PB Cup Oatmeal Pancakes:
- In a large bowl, whisk the 2 eggs. Add yogurt and baking powder, whisk together.
- In a small dish, place 1 Tbs. of peanut butter and microwave for 10-15 seconds, then add to the egg/yogurt mixture and whisk to combine thoroughly.
- Then stir in oats and 2 Tbs. of the chocolate chips.
- Heat skillet on medium heat, place a spoonful or two of battery in pan, form into a pancake shape. Cook about 2 min. on each side.
- In a small dish add remaining ½ Tbs. peanut butter, 1 Tbs. chocolate chips and the coconut oil. Heat in the microwave at 10-15 second intervals, stirring until melted, combined and smooth.
- Drizzle chocolate sauce over pancakes as a topping.
Flip the pancakes when they firm up around the edges and start to bubble. Serve pancakes topped with butter and drizzled with maple syrup. These pancakes actually keep really well in the fridge for a few days. Reheat them in a low-heat skillet for a quick breakfast! Mix up your oatmeal routine by preparing these protein-packed pancakes.
So that is going to wrap this up with this special food pb cup oatmeal pancakes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
