Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, dhaba style mutton karahi. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Dhaba style mutton karahi is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Dhaba style mutton karahi is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dhaba style mutton karahi using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dhaba style mutton karahi:
- Take 2 kg Mutton best part like chops or putth
- Get 2 and half glass Water
- Make ready 4 Tomatoes big
- Make ready 8 Green chilli big size
- Make ready half tsp Zeera powder
- Make ready half tsp Dhaniya powder
- Make ready half tsp Salt
- Get 1 tsp Red chilli powder
- Get half tsp Black chilli powder
- Take half tsp Haldi
- Take Ginger garlic fresh full spoon ginger and full tbsp of garlic crushed in kondi danda
- Prepare 3 Onion
- Take 2 spoon Oil + desi ghee or butter,
Lahore is one of the famous cities of Pakistan where people love to eat good food. Traditional style Kadai is famous in the subcontinent. Try this Lahori mutton karahi and I am sure you will love the taste. Serve with tandoori roti to enhance the flavor of every bite.
Instructions to make Dhaba style mutton karahi:
- Sab say pehly lehsan adrek or harinmirchon ko grinder main dal kar find paste bana lain phir pressure main gost pani namek or lehsan andrek or green chilli wala paste dalain.
- Phir 15 mint whistle any ke baad is ko karahi main nikal kar rakhin, ab aik pan main piyaz bareek choo kiya howe dal kar halky say golden kar lain ab os main tomatoes bhi dalin
- Jabdono cheezon ka pani dry ho jaye to is masaly ko karahi main dall kar mix kar lain or phir karahi ka pani dry hony per baqi masla masla jat bhi dal dain
- Phir oil bhi dal dain jab sab cheezain mutton ke ander achy trah mix ho jayin to desi ghee ke 2 spoon dall kar thora sa or paka lain or bas end per green chilli or adrek dal kar dam dain.
I once tasted their 'mutton curry'. a rich, creamy, flavourful gravy and juicy, succulent meat pieces. Last weekend I recreated the same dish in my kitchen and surprisingly he said it tastes exactly like that dhaba's mutton curry ??. The recipe is very simple and easy to follow. Dhaba Karahi Gosht Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Mutton Gosht and Beef Gosht.
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