Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy tuna carbonara. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
It uses ingredients you most likely have on hand in your pantry, fridge, and freezer, so it's a great choice to make when you haven't been to the store for a while or if you're stranded due to weather or illness. authentic carbonara is made by partially cooked eggs but this is more of a PINOY STYLE carbonara. this is how we usually cook our tuna carbonara here in the Philippines, esp. at home. But if you do choose to eat carbonara in a restaurant, then you'll be getting the authentic one, more often than not. Great recipe for Easy Tuna Carbonara.
Easy Tuna Carbonara is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Easy Tuna Carbonara is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have easy tuna carbonara using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Easy Tuna Carbonara:
- Prepare spaghetti pasta
- Get bulb medium garlic
- Prepare medium egg yolks
- Get canned tuna flakes in oil
- Prepare Cheddar cheese, grated
- Get Dried basil
- Get Salt,
- Take Olive oil
I loved the fact that even though it is so quick and easy to make, it tastes delicious. Add DEL MONTE Carbonara Sauce and pasta broth. Season with salt and pepper to taste. Add DEL MONTE Carbonara Sauce and pasta broth.
Steps to make Easy Tuna Carbonara:
- Cook the pasta as per instructions and set aside.
- While the pasta is cooking, mix together 2 egg yolks with grated cheddar cheese. You can put in as much cheddar as preferred, but for this recipe, I used enough just to allow the yolks to coat them evenly.
- Heat a wok or frying pan on high. Drizzle some olive oil.
- One the oil is hot enough, saute the garlic until aromatic. If your pan is hot enough, you should hear the garlic sizzle as soon as you put them in.
- Add your tuna flakes together with the oil. Saute well.
- One the tuna is aromatic, add in your cheese and yolk mixture. Stir well.
- You will notice that your mixture will become creamy and have a thick cream-like consistency.
- Add in your cooked pasta and mixed well. Sprinkle with dried basil as desired.
- Add in salt to taste.
- Enjoy your pasta! :)
Season with salt and pepper to taste. From the usual bacon and tuna, you can change your protein source to ground lean beef, grilled chicken, and even grilled or steamed fish.. Take small steps to Wellness and try out these quick and easy-to-do recipes. No need for further description and how it tastes. We are already familiar with this pasta dish.
So that is going to wrap this up with this exceptional food easy tuna carbonara recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
